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Showing posts with label breakfast. Show all posts
Showing posts with label breakfast. Show all posts

Sep 13, 2017

Vegan Potato, Tofu, and Bacon Freezer Breakfast Tacos

Before telling you about these Vegan Potato, Tofu, and Bacon Freezer Breakfast Tacos we gotta go to that good ol' disclaimer: Housevegan.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This post contains Amazon affiliate links.
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Hi, friends! I'm happily bringing you this easy vegan recipe because if your schedule is anything like ours, you need it. I feel like I'm always on here saying "we're so busy!!!!1!". You'd think we'd be pros by now. I think it's the fluctuation that makes it challenging.

 We've been trying some new things to simplify our day-to-days which is how we found ourselves delving into freezer meals.
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Jul 25, 2017

Vegan Peppermint Hot Chocolate Chip Waffles – Happy Christmas in July!

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Happy Christmas in July, friends! It certainly has felt like Christmas in July for us. We just got back from a week long vacation in California which included trips to Disneyland and a mountain top resort. Pure magic all around! We also spent a ton of time in LA which is just one of my all time favorite cities. We tried Impossible Burgers at Crossroads, ate produce from the Hollywood Farmer's Market, tried Veggie Grill for the first time, and enjoyed beautiful wine and cats on the Central Coast. Southern California is so invigorating and renewing. Whenever we visit we come home super inspired in food, lifestyle, and health.

Speaking of health, let's talk about this ludicrously unhealthy recipe, Christmas in July, and upcoming seasons.
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Mar 12, 2017

Vegan Rainbow Poptarts for St. Patrick’s Day

Before telling you about these Vegan Rainbow Poptarts we gotta go to that good ol' disclaimer: Housevegan.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This post contains Amazon affiliate links.

Oh my God, these are SO pretty, you guys. I don't think I've ever made rainbow-inspired food, but now I may be hooked. I want to make rainbow everything.

Every year for St. Patrick's Day I find myself trying to come up with a good recipe that isn't so St. Patrick's Day-ish. While all the green foods are fun and adorable, I've always been much more interested in exploring spring flavors and/or Irish recipes instead Dr. Suessing my meals. I love seeing other people's green treats, but it's never been my thing.
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Jan 24, 2017

Banana Berry Fresh Smoothie + Giveaway of 40 Days of Green Smoothies


You know those beautiful instagram accounts that are full of bright and colorful smoothies? Yeah, that will never be my IG. While my husband and I do use colorful produce, our smoothies are often one of three colors: brown, beige, or (sometimes) purple. So that's boring.

This recipe is likely one the most beautiful smoothies I've ever made, and it was such a delightful happenstance. I'm lucky to be part of Becky Striepe's blog tour for her gorgeous book, 40 Days of Green Smoothies, and I just sort of put myself down for the smoothie that sounded particularly good to me at that moment. I didn't realize that it was going to be this amazing princess-pink cloud of goodness!
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Jan 13, 2017

Vegan Blueberry Peach Muffin Tops | Seinfeld Inspired Recipe!

Before telling you about these Vegan Blueberry Peach Muffin Tops we gotta go to that good ol' disclaimer: Housevegan.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This post contains Amazon affiliate links.


Top of the muffin to you! I have two big and exciting things to share. Ready?

Exciting thing #1: We bought a house!!! This is obviously the most exciting thing. I don't have too many details that I can share yet, but I can say that it's very cute, very 80s, and very cottagey yet modern. It's just our style. I can't wait to tell/show you more, but that is for another post.

Exciting thing #2: We're going to see Jerry Seinfeld!!! Last year our dear friends surprised us with Seinfeld tickets, and we couldn't even believe it. Like, how lucky are we? This will be my second time seeing him, and I'm totally thrilled. I'm such a fan of his, and not just his 90s work.

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Dec 7, 2016

Nori and Scallion Avocado Toast

Before telling you about this Nori and Scallion Avocado Toast we gotta go to that good ol' disclaimer: Housevegan.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This post contains Amazon affiliate links.

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Ooooh, Christmas is 18 days away, y'all! Normally I'm like "Can you even believe it?? Where did the time go??". But as Christmas and New Years approach that confusion of time slips away. I'm just glad that the holiday season is here, and I'm ready to enjoy it with my little family.

Just look at our cute Christmas card this year:

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Nov 24, 2015

Follow Your Heart VeganEgg Review


Thanksgiving is in just a few days, y'all. Can you believe it? This month has gone by so fast. I've spent it cooking a ton, and cleaning a bunch in anticipation of Thanksgiving and the following Christmas season. Though in all honesty the "Christmas season" started like the second week of November in our home. We're those people!

It certainly felt like Christmas came early when I got a call from my local vegan grocer (Rabbit Food Grocery) letting me know that their first shipment of the Follow Your Heart VeganEgg had arrived.
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Sep 26, 2015

Brown Sugar & Maple Apple Crumb Muffins | Vegan Mofo 2015

Before moving on to these delicious Brown Sugar &  Maple Apple Crumb Muffins here is a disclaimer: Housevegan.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This post includes affiliate links.
Since releasing my eBook, House Vegan: Fall FoMo No More, things have been pretty wonderful. The vegan blogging community has shown me so much support, and I just feel blessed to be a part of it. It's all been a whirlwind, and today's vegan mofo prompt to make something using ingredients I already have really resonated with me. I've been busy, and our cabinets are pretty bare!

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Sep 21, 2015

Opa’s Vegan S.O.S. | Vegan MoFo


S.O.S. is difficult to photograph. It's not a pretty food by any means. However, it is comforting in the most nostalgic sense of the word. It's a dish that my late Opa used to make, and the memories it conjures are very distinct. It takes me back to being a little girl waking up at my Oma and Opa's house after a long evening road trip from our (then) home 4 hours west of Austin. I'd sleep in as late as I could, but eventually the loud chatter of my huge family would wake me. The bright Texas sun shining through the windows, and the smell of coffee, toast, and S.O.S. calmed my sluggishness and invited me to greet the family and day.
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Sep 10, 2015

Blueberry Sage Biscuits | Vegan MoFo 2015


The Vegan MoFo prompt today is to make Something blue, so I'm sharing this recipe for Blueberry Sage Biscuits. This post is going to be real short because I've got a lot on my plate right now. In fact, most of my MoFo posts are going to be a little interesting these next few weeks, and I may even miss a few days. However, I've resolved that I'm fine with that because…..
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Sep 1, 2015

Apple Stuffed Cinnamon Rolls | Vegan MoFo 2015

Happy Vegan Mofo 2015!!! I'm so excited to participate again. This year things are going to be a bit harder for me than last year since I'll be attempting a complete Vegan MoFo while finishing my Fall-based book. It's scheduled to be published by the end of the month! Come October, I may have gone mad.

This isn't about the book right now, though. This is all about MoFo. My first post is in line with the official prompt: Rise and Shine! It’s MoFo time! Tell us about your breakfast.
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Jun 23, 2015

Super Eggy Tofu Scramble

Before telling you about this Super Eggy Tofu Scramble Cake we gotta go to that good ol' disclaimer: Housevegan.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This post contains Amazon affiliate links.

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This is by far my favorite tofu scramble ever. My husband and I have this almost every morning for breakfast without much adaptation. Most tofu scrambles out there have you include half a dozen spices, and while that's great, it's just too much measuring in the AM for me. My scramble is down to basics and only requires four ingredients. There's only one caveat: you mustn't be tofu-averse.

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Jun 19, 2015

Sweet Corn and Honee Donuts

Disclaimer: Housevegan.com contains Amazon Affiliate links. Please see the bottom of the right sidebar for HV's Amazon Affiliate disclosure, or feel free to read this site's Disclaimer.


 These are not your average donuts. They're more like muffins in donut form. They're hearty, sweet, and earthy with recognizable corn and honee flavors. I made them on National Donut Day which also happened to be a Maizey Day (days in which my 4 year old sister comes to visit). Maizey couldn't believe her luck when she saw me pull donuts out of the oven. Kids are weird so I wasn't sure she'd be into corn donuts, but she loved them. 
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Jun 10, 2015

Brunch at Counter Culture – Trendy in the Best Way

Disclaimer: This post was written as part of Eventbrite's Trends in Food and Drink Project. I was not compensated in any form by Eventbrite or Counter Culture for this review. The idea for this post, and the opinions expressed within it are my own.


If you're familiar with the vegan food scene in Austin you've likely heard of Counter Culture. Established in 2009, Counter Culture specializes in internationally inspired comfort food. While it started as a trailer, it now stands as Austin's only completely vegan brick and mortar restaurant. They're dedicated to cooking with organic, fair trade, and locally grown ingredients whenever possible as well as reusing, recycling, and composting waste.
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Jun 2, 2015

Grandma’s Syrian Bread


My Grandma's Syrian Bread is a family favorite, and one that I'm happy to share today. It's one of those foods that is served with every family meal and get together. It looks, smells, and tastes like home to me.
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May 28, 2015

Easy Vegan Strawberry Champagne Jam

Before telling you about this Easy Vegan Strawberry Champagne Jam we gotta go to that good ol' disclaimer: Housevegan.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This post contains Amazon affiliate links.

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This Strawberry Champagne Jam has been waiting to be shared for almost a month. A month! I was just sitting here editing pictures when my mother texts me "Are you alright? No House Vegan for a month."

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Feb 10, 2015

Baked Chocolate Beet Donuts w/ Pink Glaze and Sprinkles

Disclaimer: Housevegan.com contains Amazon Affiliate links. Please see the bottom of the left sidebar for HV's Amazon Affiliate disclosure, or feel free to read this site's Disclaimer.

I had a donut pan on my Amazon wishlist for years before finally getting one. I could have bought one for myself, but it was just one of those things that I never prioritized. It was destined to be something I would never buy for myself, but would love as a gift. My husband broke down and bought me one for Christmas because he's a sweetheart. (Or he was sick of seeing it on my list…..)
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Oct 27, 2014

Coconut Pumpkin Bread with Toasted Oats

Disclaimer: Select products mentioned in this post were provided to me for free from Nutiva. No compensation was received. All opinions are my own.


 This vegan Coconut Pumpkin Bread with Toasted Oats is a different kind of pumpkin bread. I love pumpkin and pumpkin spice, but I was already getting a little bored with the pumpkin foods I've been eating. Shocking, I know! I just felt like I wasn't exploring pumpkin as much as I could. I needed to know what else pumpkin could do for me.
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Sep 25, 2014

Mini Bacon Cinnamon Rolls + Speedy Delivery Postcard Swap


I get a lot of inspiration from other food sites. My brainstorming sessions always start with dedicated combing through sites like marthastewart.com and yumsugar.com. Bacon cinnamon rolls have been featured on these kinds of foodie sites for a while, and I've had my eye on them the whole time.
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Sep 23, 2014

Vegan Bacon and Brown Sugar Oatmeal


The inspiration for this Vegan Bacon and Brown Sugar Oatmeal is not as sexy as you would think.
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